Kunafa for Basma (Click for more)

Candy’s Basma Kunafa (Chopped Kunafa) is ready to use instantly, making it easier for chefs to prepare the most

delicious oriental desserts quickly and efficiently without the need to cut long threads.

The perfect solution for creative and distinguished chefs who seek both quality and speed.

Available Basma Colors:

White

Orange

Chocolate

Yellow

Creamy

Dough Ingredients:
Wheat Flour – Sugar – Vegetable Oils – Salt – Water – May Contain Starch – May Contain Cocoa.

Allergen Information:
May contain gluten.

Storage Conditions:

Freezing: The product must be stored under proper freezing conditions at -18°C until the printed expiration date.

Refrigeration: The product can be stored for seven days at 7°C, provided that proper cooling reaches all parts of the product.

Room Temperature: The product can be stored for three days in a dry place, away from direct sunlight or any heat source.

Preparation Instructions:

For proper and even cooking, we recommend preparing Candy Kunafa over medium heat.

There is no need to add powdered sugar, as Candy Kunafa already contains sufficient ingredients to produce crispy desserts with a golden color.

When exporting the product, 4 packs of kunafa are placed in a specially designed export carton.

Carton Dimensions:

Length: 74.5 cm

Width: 32.5 cm

Height: 23 cm

How to Prepare Kunafa Cups with Nutella

How to Prepare Candy Basma Kunafa