Dried Kunafa Roll with Jam Filling
Ingredients:
1 pack of Candy Rolls
Ghee
Jam
Crushed pistachios for garnish (optional)
Instructions:
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Place the rolls in a baking tray.
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Add ghee and spread it evenly.
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Bake the tray in the oven until the rolls turn golden.
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After removing the rolls from the oven, stuff them with your favorite jam.
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Place the rolls on a serving plate.
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Garnish with crushed pistachios as desired.
