Shredded Kunafa for Nabulsi Kunafa
Ingredients:
1 pack of shredded kunafa for Nabulsi kunafa from Candy
Ghee or butter
Sugar syrup or honey
Mozzarella cheese
Crushed pistachios for garnish
Preparation:
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Grease a baking tray with a layer of ghee or butter.
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Spread an even layer of shredded kunafa in the tray.
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Add a layer of mozzarella cheese on top.
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Bake in a preheated oven at a suitable temperature until the kunafa turns golden brown and the cheese melts completely.
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Remove from the oven and drizzle with sugar syrup or honey as desired.
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Garnish with crushed pistachios and serve hot.
